M
Grains
MIX DAL
A nutritious blend of various lentils, offering a balanced taste and texture for wholesome meals.
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Whole Black Gram (Maas ko Dal), prized for its rich texture and earthy flavor in traditional Nepali cuisine.

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Nutritious Pigeon Peas (Toor Dal), a staple for making smooth and flavorful lentil curries.

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High-quality Mung Bean (Moong Dal), known for its easy digestibility and delicate flavor.

